They’ve got such a great, strong blend of spices. They’re a family fave and not a holiday season passes that we don’t devour multiple batches of them!
INGREDIENTS
- 3/4 cup margarine
- 1 cup sugar
- 1 egg
- 4 tbsp molasses
- 2 cups flour
- 1/2 tsp salt
- 2 tsp baking powder
- 2 tsp baking soda
- 1 tsp cinnamon
- 1 tsp cloves
- 1 tsp ginger powder
METHOD
- Mix the first four ingredients together in a large bowl.
- Mix the remaining ingredients together in a small bowl.
- Add the dry ingredients to the wet ingredients and mix them.
- Roll the dough into 2″ balls, then depress them with a fork.
- Bake at 350 for 10 to 12 minutes.