Chocolate sauce for perfect sweet charcuterie

What says “warm & cozy” more than dipping ANYTHING in chocolate or caramel sauce?


  1. Add chocolate to a heat-proof bowl. Sift in cocoa powder to ensure no clumps.
  2. Add condensed milk, and then pour very hot cream over the mixture.
  3. Let sit for a minute and then whisk it together. Add salt and serve.

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