- In the pressure cooker, combine the chicken, corn, broth, salsa, black beans and chili powder. Season with salt and pepper. Sprinkle in the rice without stirring.
- Cover and select the Poultry function. Set the machine to cook for 10 minutes.
- Let the pressure release and remove the lid. Mix well and let rest for 5 minutes. Adjust the seasoning.
- Serve the chicken mixture in bowls. Garnish with the lettuce, cheese, tomato, avocado and cilantro.
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