Sexy chickpea vegan chocolate cookie
So scrumptious, you'll forget they're vegan!
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Ingredients
1/2 cup
almond or cashew butter
1 can
garbanzo beans (chickpeas), drained, rinsed and dried
1 tsp
vanilla extract
1/4 cup
raw honey
1/4 tsp
baking soda
1/2 tsp
baking powder
2 pinches
salt
1 1/4 cup
vegan chocolate chips
Egg Replacement
1 tbs
ground Flaxseed
2 1/2
lukewarm water
Instructions
- Egg replacement: mix and let sit for 5 minutes
- Place ALL Ingredients except the chocolate chips into a food processor and blend until everything is well smooth.
- Spoon 12-16 cookies onto a baking sheet and bake for 15-20 minutes
- Enjoy Eating 1 to 2 Sexy Chickpea cookies following a high intensity (45-60 minute) workout to restore depleted glycogen. Have a yummy snack that won’t pack on pounds!