Makes
2
INGREDIENTS
- 2 frozen bananas
- 1/4-1/2 cup plain or vanilla 0% fat Greek yogurt
- 2 tbsp unsweetened cocoa powder natural
METHOD
You need a food processor for this!
- Place bananas and yogurt into the food processor fitted with the S-blade.
- Pulse until almost blended.
- Add cocoa powder, pulse until well blended and there isn’t any cocoa powder visible.
- Serve!