Claire Tansey's toasted BLP (bacon, lettuce, peach) sandwich

Ya—you read that right! Add a little peach to a delicious prosciutto + Boston lettuce sandwich.




Easy as 1, 2, 3! Toast the bread then layer with prosciutto, mozzarella, peaches and lettuce.

Peeling Peaches

To peel peaches, boil a large pot of water and prepare an ice bath. Cut a small X into the base of each peach. Drop into the boiling water for 30 sec, then immediately transfer to the ice bath. Once peaches are cool, drain them and the skin will peel right off.