Easter holiday ham

An Easter ham meal for all ages!

Easter is just around the corner and we have all the amazing recipes you need to celebrate this day.

Chef Randy Feltis is joined by Cityline host Tracy Moore and rap legend Kardinal Offishall to create an extra special Easter ham dinner. Satisfy your cravings and give this incredible Easter feast recipe a go. Enjoy!




  • Simmer gammon for 90 min or internal temperature hits 145 degrees. Chill and remove top layer or skin. 
  • Mix up glaze ingredients and simmer until mixture becomes think and gains a personality.  
  • Score the second layer of fat and glaze.  
  • Roast at 350 for 60-90 minutes or until internal temperature hits 150 degrees. Continue to baste every 20 minutes until it’s crusty and beautiful. 
  • Let rest for 20 minutes, carve and serve.