Layered Asian summer salad

A mountain of flavour!

20 min
30 min

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This salad is the perfect summer side dish to enjoy with the sunny weather!

Chef Trevor Lui shared his recipe for a layered “Double Happiness” Salad that is sure to leave you and your tastebuds happy after every bite! To upgrade this side dish to an entrée, add a protein of your choice (Chicken Satay Skewers are great!).




  1. For the dressing, combine all ingredients in a bowl and whisk vigorously or blitz with blender/food processor. Chill or leave off to the side.
  2. Layer salad ingredients in order, building a small triangular shaped salad. Add combination of dried ingredients last.  Serve at the table, drizzle salad dressing overtop, and mix thoroughly just prior to serving.