Serves
1
INGREDIENTS
- 1 cup milk
- 1 small piece ginger
- 1 cinnamon stick
- 2 tbsp hot chocolate mix
- 4 squares chocolate with ginger
METHOD
Heat milk in a pot with cinnamon stick and ginger to flavour. Once scalded, whisk in chocolate, then hit chocolate powder. Strain into mug and enjoy!
Recipe courtesy Adjoa Duncan.
