Special tools: heavy tin foil
- Gingerly peel the top 1/3 third of the banana peel back. Loosen the sides and stuff the banana with chocolate, marshmallows and gram crackers crumbs.
- Replace the peel and wrap the banana in foil. Grill for 2-3 minutes per side. Remove let rest.
- Gently pull back the top peel and serve with a spoon.
Join the conversation