Skinny lobster poutine with avocado hollandaise

Enjoy this healthy spin on lobster poutine with a creamy avocado hollandaise.

15 min
35 min




  1.  Place fries into T-fal actifry with 2 tablespoons of olive oil. Turn on fry setting for 30 minutes.
  2.  Remove season with salt and pepper, top with lobster meat and crumbled feta cheese.
  3.  drizzle with Avocado hollandaise and garnish with chopped chives
  4. Hollandaise :
    In a blender, purée avocado with lemon juice and zest. Add hot water, hot sauce, Worcestershire. Slowly drizzle in olive oil and season to finish