Modern fried rice

Spice up your fried rice with a modern twist!




  1. Heat canola oil in a large non-stick frying pan over medium high. Add broccoli and green onions. Cook 2 minutes.
  2. Add edamame, garlic and ginger. Cook 2 minutes.
  3. Add whole grains and cook, stirring often until very hot.
  4. Make some space in the middle of the pan. Add sesame oil, then add eggs. Cook 1 minute then stir the eggs into the grains and vegetables until well mixed. Stir in soy sauce.