Baked Home Fries

The healthy take on a family favourite.

 

INGREDIENTS

METHOD

  1. With the rack in the middle position, preheat the oven to 400°F (200°C).
  2. On a non-stick baking sheet or a sheet lined with parchment paper, combine the potatoes with the oil. Season with salt and pepper. Arrange the potato wedges skin-side down.
  3. Bake for 45 minutes or until golden.

Delicious with aïoli (recipe p. 23).

Preparation
15 min

Cooking
45 min

SERVINGS
4 to 6

FREEZES

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